chef's knife
chef's knife
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✉️ French Customer Support 7/7
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TURWHO Japanese Chef's Knife - The Ultimate Professional Kitchen Tool
Discover the TURWHO chef's knife, a true jewel of Japanese cutlery. This essential kitchen utensil combines performance and elegance to enhance your culinary preparations. With its 67-layer Damascus steel blade, this chef's knife offers incomparable cutting precision to slice meat and fish with disconcerting ease.
An Exceptional Blade for Unparalleled Performance
The 20.5 cm blade in 67-layer Damascus steel is the heart of this exceptional chef's knife. Its VG10 steel core gives it a remarkable hardness of 60 ± 2HRC, guaranteeing exceptional cutting edge longevity. The 15-degree cutting angle on each side ensures surgical precision when cutting, allowing you to make thin and even slices effortlessly.
Optimal Ergonomics and Comfort of Use
The 13 cm black G10 handle provides a secure and comfortable grip, even during prolonged use. Its ergonomic design reduces fatigue and allows perfect control of the knife, whether you are a professional chef or a cooking enthusiast. Weighing only 270 grams, this chef's knife combines lightness and robustness for optimal handling.
Elegant and Functional Design
The neat aesthetics of this TURWHO chef's knife make it a real object of desire for any lover of fine cutlery. The high-quality polished finish highlights the fascinating patterns of the Damascus steel, while the slender shape of the blade facilitates fluid cutting movements. This knife is not only a high-performance tool, but also a decorative element that will enhance your kitchen.
Slice with Precision in Record Time
With its ultra-sharp blade and ergonomic design, this chef's knife allows you to make precise cuts in the blink of an eye. No more struggling with dull knives, prepare your ingredients quickly and efficiently to save valuable time in the kitchen.
Unmatched Versatility for All Your Culinary Needs
This TURWHO chef's knife is the ultimate all-purpose tool. Whether you need to slice vegetables, debone poultry or carve a roast, it will meet all your needs with flying colors. Its versatility makes it a must-have in your kitchen, reducing the need to use multiple different knives.
A Sustainable Investment for your Kitchen
By choosing this TURWHO chef's knife, you are investing in a professional quality tool designed to last. Its robust construction and high-end materials ensure exceptional longevity, allowing you to enjoy its performance for many years.
Technical Characteristics of the TURWHO Chef's Knife
- Total length: 335 mm
- Blade length: 205 mm
- Handle length: 130 mm
- Blade thickness: 2.2 mm
- Blade width: 54 mm
- Weight: 270 grams
- Blade Material: 67-layer Damascus steel with VG10 core
- Hardness: 60 ± 2HRC
- Cutting angle: 15 degrees on each side
- Handle material: Black G10
Maintenance and Usage Tips
To maintain the performance and beauty of your TURWHO chef's knife, follow these simple tips:
- Hand wash your knife with warm water and mild soap, then dry it immediately.
- Avoid the dishwasher which could damage the blade and handle
- Use a sharpening steel or stone to maintain the blade's edge
- Store your knife in a wooden block or protective case to avoid shocks.
- Always use a suitable cutting board to preserve the blade edge
The TURWHO Chef's Knife: Your Daily Culinary Ally
In conclusion, the TURWHO 8-inch chef's knife made of 67-layer Damascus steel is the ideal tool for all cooking enthusiasts, whether amateurs or professionals. Its exceptional blade, perfect ergonomics and versatility make it a wise investment to take your culinary preparations to the next level. Don't wait any longer to discover the pleasure of cooking with an exceptional knife and let your creativity express itself fully thanks to this precision instrument.
